Marinated Karoo Lamb Ribs

Tender Karoo lamb ribs marinated in a fragrant blend of olive oil, fresh garlic, lemon juice and zest, complemented by aromatic rosemary, thyme and mint. Finished with a splash of Worcestershire sauce and a carefully balanced seasoning of salt and black pepper. A beautiful combination of fresh citrus and traditional herbs that enhances the natural flavour of the Karoo lamb. Perfect for the braai, slow roasting or cooking over gentle coals until beautifully tender and caramelised.