Sourdough Roosterbrood With Jalapeño, Chutney & Cheese

A delicious twist on the traditional Karoo farm-style roosterbrood. Made with rustic sourdough bread and generously filled with mature cheddar cheese, tangy jalapeños and a generous helping of sweet and fruity chutney. The creamy melted cheese is perfectly balanced by the gentle heat of the jalapeños and the sweetness of the chutney. Cooked gently over the coals for an authentic smoky farmhouse flavour, with a golden crust and soft, fluffy centre. The perfect braai companion for those who enjoy a little sweet heat.